Get 2019 off to a delicious start with The Printing Press January sale. We’ll be taking 25% off our dinner menu throughout the month of January*, which features dishes such Ale-braised Tweed Valley beef featherblade with king oyster mushroom and pomme purée; Charred cauliflower with golden raisins and curry oil; and Hazelnut fondant, with salted vanilla ice cream.
Available Sunday to Friday only when choosing a minimum of two courses. Maximum six diners, one discount per table at dinner only. Cannot be used with any other offers or discounts (including set menus).